Moolec Science Secures USDA Approval for Genetically Modified Pea

Moolec Science SA, a key player in Molecular Farming, announced the U.S. Department of Agriculture's approval of their genetically engineered peas. This landmark decision marks the company's third approval in 18 months, following clearances for genetically modified safflower and soybean crops. The peas are designed to produce bovine myoglobin, enhancing iron content, offering a plant-based iron alternative. Moolec aims to revolutionize the $65 billion pea industry with this innovation.

CEO Gastón Paladini expressed pride in being the first Molecular Farming company with three approvals, highlighting significant progress in sustainable food production. The approval underscores Moolec's commitment to innovation and regulatory compliance. Chief Science Officer Amit Dhingra emphasized the historic nature of this achievement, acknowledging the approval as a crucial step in meeting global food demands.

This USDA approval facilitates expanded field trials and seed scaling, positioning Moolec to drive further innovation across food and agriculture sectors. The company also maintains a comprehensive Identity Preservation Program to ensure sustainable practices and product quality.